We all know the Chinese are very fond of Sichuan hotpot. Did you know that there"s also a hotpot dish from north England? It’s called the Lancashire Hotpot.
Having been around for nearly 200 years, Lancashire Hotpot is still going strong. But what"s in this dish? Does it taste as good as it sounds?
Helen and Jean find out more from food enthusiasts David Meyers and Simon King on their trip to the Bury Market.
Once you"ve listened to the report, try our quiz to check your understanding.
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