The celebration of Thanksgiving will be incomplete without the legendary Turkey. It derives its name from the ‘turk turk’ sounds it makes when scared. Turkey was at one time being considered as the national symbol of America. Benjamin Franklin felt that turkey was the right choice because it was a good runner and had a sharp sight. A bald eagle later became the national symbol of America.
First Thanksgiving Feast
The famous ‘Turkey’ adorns the table of every household as a main course during the celebration. The customary dinner reminds of the ‘Four Wild Turkeys’ served at the ‘First Thanksgiving Feast’.
It is said, that pilgrims had a feast consisting of cooked turkey after their first harvest in the year 1621, which popularly came to be known as ‘First Thanksgiving Feast’. It continued for three days and included ninety Indians. There is however no evidence to prove that turkey was cooked during the first feast. It could have been Venison-flesh of a deeror wild goose meat.
According to folklore Queen Elizabeth of 16th century England was chewing a roast goose during a harvest festival. During the meal, she got to know that the Spanish Armada, on its way to attack England had sunk. In the joy of good news, she ordered for a second goose. Goose became a favourite bird at harvest time in England. However, when the pilgrims arrived in America, they replaced the roasted goose with roasted turkey as main course as it was easier to find and in plenty.
Today, every house cooks turkey as the main dish during the celebration. It is the main mascot of the modern-day thanksgiving. The festivity completes with the customary ‘Turkey Song’.
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